Difficutly: easy
Time: 1 Hour
Portion: 6 servings
Ingredients:
- 6 skinned boneless chicken breasts
- 1/8 tsp garlic powder
- 1/8 tsp pepper
- 6 slices Swiss cheese
- 1 10.5 oz can cream of chicken soup
- 2 C herb seasoned stuffing mix
- 1/4 C butter melted
Directions:
- place chicken in greased 13x9x2 baking dish. Sprinkle with garlic powder and pepper. Top each breast with cheese and set aside.
- Combine soup and milk. Stirring until smooth. Pour over chicken. Sprinkle with stuffing mix and drizzle with butter.
- Bake chicken at 350 for 50 minutes or until chicken is done.