Chocolate Chunk Candy

Difficutly: very easy
Time: 5 Min
Portion: 1 serving
Ingredients:
1 sleeve saltine crackers
1 1/2 sticks butter
1 cup sugar
12 oz. chocolate chips
jimmies or nuts, optional
Directions:
Line a large cookie sheet with aluminum foil. Place saltines over entire area. Boil butter and sugar for 2 minutes. Pour over saltines; bake for 10 to 12 minutes at 350 degrees. Melt chocolate chips; spread melted chocolate over cooked saltines. Refrigerate. Peel from foil; break into pieces. Can sprinkle chocolate with jimmies, nuts or whatever you like