Created By: Taste of the Territory
Difficutly: very easy
Time: 45 Min
Portion: 4 servings
Ingredients:
1 pound fresh green beans
2 strips bacon, cut in half
1/4 cup margarine
dash of garlic powder
1/2 cup brown sugar
2 dashes worcestershire sauce
Directions:
1. Wash and snap beans. Divide into four portions. Wrap a strip of bacon around each bundle. Secure with a toothpick.
2. Melt margarine, garlic powder, brown sugar and worcestershire sauce in a saucepan.
3. Place bundles in an 8×8 inch casserole dish. Pour sauce over beans.
4. Bake at 350 for 35 minutes.