Recipes

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Asian Pork Ribs

Created By: Michele Stubbe
Difficutly: moderate
Time: 2 Hours 30 Min
Portion: 6 servings
Cost: 15-20
Ingredients:

4 lbs boneless pork ribs (you can use bone-in I just prefer boneless)

3/4 cup peach preserves

3/4 barbecue sauce

1/4 cup soy sauce

3 garlic pressed garlic gloves

3/4 tsp ginger

1 TBL sliced green onions

2 tsp sesame seeds

Directions:

Preheat oven to 350 F.

Place ribs in a 9×13 pan, bake 1 hour.

In a medium bowl mix preserves, bbq sauce and soy sauce.  Mix with a whisk.

Add in garlic and ginger, mix well.

Pull ribs out of ovenand generously brush ribs with half of the sauce mixture.  Continue baking 30-45 minutes.  Brush with remaining sauce and cook additional 15 minutes.  Sprinkle ribs with green onions and sesame seeds

Notes:
6 servingsCalories 850Fat 42gSodium 800mgFiber >1g

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