Recipes

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Lemon Chess PIe

Difficutly: very easy
Time: 10 Min
Portion: 8 servings
Ingredients:

  • 3 eggs
  • 1 3/4 C sugar
  • 1/2 C melted margarine
  • juice and rind of 1 lemon
  • 1 unbaked pie shell
  • 1 rounded Tbsp meal
  • 2 rounded Tbsp flour
  • 1 tsp vanilla
  • 1/2 tsp salt

Directions:

  • Beat eggs, add sugar and other ingredients.
  • Pour in pie shell and bake at 375 for 1 hour

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