Difficutly: easy
Time: 45 Min
Portion: 6 servings
Ingredients:
1 pkg Uncle Bens Wild Rice with Herbs
1 Can sliced water chestnuts
1 Can french style green beans
1 Can cream of celery soup
2 C cooked chicken diced
1/4 C minced onion
2 C chicken broth
Directions:
Saute onion in small amount of butter. Cook rice 15 minutes in chicken broth. Mix all other ingredients with rice and place in greased casserole. Bake at 350 for 30 minutes.