Difficutly: easy
Time: 10 Min
Portion: 4 servings
Ingredients:
4 boneless, skinless chicken breasts (about 1 lb.)
1 egg, beaten
1/2 cup Italian seasoned dry bread crumbs
1 jar (1 lb. 10 oz.) Ragu® Old World Style® Pasta Sauce
1 cup shredded mozzarella cheese (about 4 oz.)
4 long Italian rolls, halved lengthwise
Directions:
Preheat oven to 400°. Dip chicken in egg, then bread crumbs, coating well.
Arrange chicken in 13 x 9-inch baking dish. Bake uncovered 20 minutes.
Pour Pasta Sauce over chicken, then top with cheese. Bake an additional 10 minutes or until chicken is thoroughly cooked. Arrange chicken and sauce on rolls.