Created By: Cindy Hoyt
Difficutly: very easy
Time: 2 Hours 30 Min
Portion: 12 servings
Ingredients:
2/3 cup vegetable oil
3 limes, juiced
2 tablespoons vinegar
1 tablespoon sugar
1/4 teaspoon crushed red pepper
Directions:
1. In a small bowl, whisk oil, lime juice, vinegar, sugar and crushed red pepper.
2. Pour over chicken and let marinade 4-6 hours.