Created By: Becky Colaw
Difficutly: easy
Time: 1 Hour 15 Min
Portion: 12 servings
Ingredients:
1 15 ounce container of Ricotta cheese
1/2 cup parmesan
2 eggs
2 26 ounce jars spaghetti sauce
1 pound lasagna
1 pound sausage/beef
4 cups mozzarella
Directions:
1. Preheat oven to 350.
2. Combine ricotta, parmesan and eggs.
3. Layer sauce, noodles, cheese mixture, beef, sauce, mozzarella and again.
4. Bake one hour.