Difficutly: easy
Time: 20 Min
Portion: 4 servings
Ingredients:
- 1 package frozen cheese ravioli
- 1 package ricotta cheese
- 1 1/2 cups shredded cheese
- 1/4 cup grated parmesan
- 2 tbs parsley
- 1/2 tsp italian seasoning
- 1/4 tsp garlic powder
- 1 jar spaghetti sauce
- 1 tbsp balsamic vinegar
- 1/2 cup pepperoni
Directions:
Preheat oven to 350. Cook ravioli according to package, drain place in baking dish. Combine ricotta, 1 cup mozarella, parmesan, 1 tbsp parsley, italian seasoning and garlic powder. In seperate bowl combine sauge and vinegar. Layer all accordingly, (ravioli, cheese mixture, then sauce mixture and pepperoni). Cover with foil, bake 25 mins. Sprinkle with mozarella. Bake uncovered 10 mins. Sprinkle with parsley.