Difficutly: very easy
Time: 5 Min
Portion: 1 serving
Ingredients:
6-8 fresh green peppers
1-2 pound hamburger
1 onion, sliced
1/4 tsp. salt
1/4 tsp. pepper
1 egg
1 slice white bread
1 can whole tomatoes
Directions:
Combine hamburger, onion, salt, pepper and egg in large mixing bowl. Pull apart bread into small pieces and add to hamburger mixture. Clean and remove seeds and white membrane from green peppers. Stuff peppers with hamburger mixure. Place peppers into crockpot and pour tomatoes, undrained, over meat. Cook on low for 6-12 hours or on high for less than 6. Any remaining meat mixture can be shaped into small loaf and cooked along with peppers in crockpot.