Difficutly: very easy
Time: 5 Min
Portion: 4 servings
Ingredients:
1 Large can tomato sauce
1 small can tomato sauce
1 package Lipton mushroom onion soup-any mix
1 package beffy onion soup-dry mix
2-3 tablespoon brown sugar
2 tablespoon soy sauce
2-3 tablespoon ketchup
2 tablespoon lemon juice
2 tablespoon Heinz 57 sauce
3 tablespoon barbecue sauce
Directions:
mix together:
1 Large can tomato sauce
1 small can tomato sauce
1 package Lipton mushroom onion soup-any mix
1 package beffy onion soup-dry mix
2-3 tablespoon brown sugar
2 tablespoon soy sauce
2-3 tablespoon ketchup
2 tablespoon lemon juice
2 tablespoon Heinz 57 sauce
3 tablespoon barbecue sauce
Pour over brisket. Cover top of pan tightly with foil and bake at 300 degrees for about 3-4 hours