Swedish Cookies

Difficutly: very easy
Time: 5 Min
Portion: 1 serving
Ingredients:
1 cup butter
1/2 cup sugar
2 eggs
2 cups flour
1 teaspoon vanilla a pinch of salt
1 1/2 cups chopped muts
Directions:
1) Cream 1 cup butter with 1/2 cup sugar, add 2 egg yolks, 2 cups flour, 1 teaspoons vanilla, and pinch of salt.
2) Roll into balls, dip in egg whites, then roll into 1 1/2 cups chopped nuts
3) Bake 300 degrees for 5 minutes, then press in center with thumb, add jelly , bake 30 minutes.