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Eggs Lorraine

Difficutly: very easy
Time: 5 Min
Portion: 9 servings
Ingredients:

4 cups cheddar cheese (grated)

1 pint cottage cheese

1 cup milk

6 eggs (slightly beaten)

1 cube butter or margarine

1 cup biscuit mix

Directions:

Blend all ingredients and bake 45 minutes to 1 hour at 350.

Best to "Pam" your 9 x 11 pan.

Serve with sour cream, salsa, mashed avocado, etc.

 

Notes:
This reheats well.Eggs will be lightly brown and firm in the center, test with dinner knife. Should come out clean.

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