Difficutly: very easy
Time: 5 Min
Portion: 1 serving
Ingredients:
1/4 c. corn syrup
1 stick butter
1/2 c. brown sugar
1 c. pecans
cinnamon & sugar
2 packages rolls
Directions:
In a saucepan melt corn syrup, butter, brown sugar and pecans. Pour into a loaf pan. Cut rolls in half, roll in cinnamon and sugar and put on top of syrup. Bake at 350* for 30 minutes.