Difficutly: very easy
Time: 5 Min
Portion: 1 serving
Ingredients:
Carrot Cake Oatmeal
1/4 cup Quaker 1 Minute OATS
7 baby carrots, grated
1 packet sweetener (I use Stevia)
a good shake of cinnamon
dash of vanilla extract
25 raisins
3/4 cup water (you might need more)
Throw it all in a sauce pan and cook till well done
\”Icing\”
1 tbsp fat free cream cheese
1 oz Almond Breeze Unsweetened Vanilla Milk
*microwave cream cheese for like 20 sec, whisk in milk till smooth and creamy
Drizzle over oatmeal
Add 4 chopped pecans, 2 tsp brown sugar, and a sprinkle of cinnamon on top.