Cheesy Italian Bread

Difficutly: very easy
Time: 5 Min
Portion: 1 serving
1 loaf French bread
sliced cheddar cheese
3-4 tomatoes, sliced
Italian seasoning (or basil)
Slice French bread lenthwise, cover with sliced cheese. Add tomatoes and top with Italian seasoning. Broil for a couple minutes until cheese melts (don\’t over-do it.. you don\’t want it to burn). If you don\’t like using a broiler, you can put it in the oven at 425-degrees until the cheese melts. Cut into individual pieces and serve hot!

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