Homemade Soft Pretzels

Those delicious homemade pretzels you could never make so good, until now!

Mushroom Sarnie

When I made this for the first time I was amazed how much it tasted like a delicious steak sandwich.  Veggies will fall in love with this recipe!

Breaded Dijon Pork Chops

The breading that coats these tender chops is moist and subtly seasoned with Dijon mustard. You will need a large skillet.

Pumpkin Cake With Browned Butter Icing

The browned butter icing is a delicious way to top this great fall cake, but feel free to use your favorite cream cheese icing or, if you're pressed for time, use a purchased frosting.

Chicken Stew with Olives and Lemon

Boned, skinned chicken thighs are just as convenient as breasts, and they have an added advantage: Their succulent texture and robust flavor stand up well to braising. Add the flavors of Italian salsa verde--bright parsley, tart lemon, piquant capers, and green olives--for a fresh, fast twist on col...

Pork Chops with Herbed Cream Sauce

Moist and tender pork chops with a delicious sauce. You will need a large skillet.

Vermont Cheddar Soup

A deliciously rich, creamy, cheesy soup that will warm you from head to toe.

Individual Peach Upside-Down Cake

Delicious peach dessert

Snickerdoodles

Cinnamon and sugar coat these old-fashioned crackled-top goodies.

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