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Christmas Cookies

 
 
Recipe Author: Ruth Gauzza
Rating: No votes
Description:
 
 

Ingredients:

1 pound margerine
3 cups sugar
3 eggs
5 cups flour
1 teaspoons salt
1 teaspoon baking powder
4 teaspoon vanilla
1/4 cup milk

 

 

Preparation:

1)Make 24 hours ahead-store un refrigerator with saran wrap over bowl
2)Mix 1lb soft margerine, 3 cups sugar, and 3 eggs.
3)Add gradually 5 cups flour, 1 teaspoons salt, 1 teaspoon baking powder, 4 teaspoons vanilla, 1/4 cup milk
4)Roll out real thin on floured board and cut cookies

Bake at 375 degrees for 8-10 minutes

 

 

Notes:

 

 
Preparation Time:5 MinDifficulty:very easy
Portion:1 servingCountry/Region:
Vegetarian:NoCost:
Last Updated:Mon 31 Mar 2008 07:49:38 MDTviewed:262 times viewed
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