Tamale Pie

A fairly easy casserole dish. There used to be a boxed version of this in the store, so I tried to figure out what was in it, and this is what I came up with.

Applesauce

There is nothing better than homemade applesauce with hand-picked apples, and it is so easy to do! If you want chunky applesauce, use a potato masher to mash the cooked apples. If you prefer smooth apple sauce, run the cooked apples through a food mill. The key is adding a few strips of lemon peel t...

Irish Beef Stew Recipe

based on a Bon Appetit recipe, with the main difference being the substitution of Guinness and excellent red wine for some of the beef stock the recipe called for.  As I suspected, the addition of Guinness and red wine makes all the difference.

Surprise Brownies

Brownie mix using applesauce

Irish Potatoe Candy

Small, no-bake cookies that look like potatoes. It's fast and easy.

How to Make Pumpkin Pie Straight from the Pumpkin

Have you ever wanted to make pumpkin pie straight from a pumpkin, rather than from a can? Here's how to turn a fresh pumpkin into a delicious pie. It's easy, fun, tasty and probably cheaper.

Honey Grilled Chicken

"Grilled chicken with a sweet kick."

Breakfast Burrito

This recipe is quick, easy to make, and good if you are in a hurry!

Individual Fruit Compote Pies

Delicious mini pies

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Homemade Soft Pretzels
Those delicious homemade pretzels you could never make so good, until now!
hits: 2166
votes: No Votes


Lemonade Diet Recipe
Tasty lemonade diet recipe - apparently it "cleanses" your system.
hits: 2132
votes: No Votes


Pancakes
Serve these pancakes with butter and syrup.

hits: 2074
votes: No Votes


Breakfast Burrito
This recipe is quick, easy to make, and good if you are in a hurry!
hits: 2007
votes: No Votes


Irish Beef Stew Recipe
based on a Bon Appetit recipe, with the main difference being the substitution of Guinness and excellent red wine for some of the beef stock the recipe called for.  As I suspected, the addition of Guinness and red wine makes all the difference.
hits: 1922
votes: No Votes


Best Mustard Ever
hits: 1861
votes: No Votes


Sweet and Salty Nuts
These party pleasers are also mouth-watering tossed over a warm salad, casserole, or roasted vegetable dish.

hits: 1768
votes: No Votes


Irish Potatoe Candy
Small, no-bake cookies that look like potatoes. It's fast and easy.
hits: 1745
votes: No Votes


Bacon Quiche Tarts
Flavored with vegetables, cheese and bacon, these tarts are a delicious addition to any party, brunch or breakfast. You will need a muffin pan.  
hits: 1727
votes: No Votes


Delicious Pumpkin Bread
A tender, cake-like bread that is a hit especially around the holidays.  You will need 1 to 5 mini-loaf pans (5-3/4 in. x 3 in. x 2 in.) 
hits: 1691
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BBQ Pit Boys Homemade Barbecue Sauce
Written by Administrator   
Tuesday, 26 August 2008


A basic BBQ Sauce that's quick and easy to make, and goes real well with most kinds of BBQ. Start with this recipe and then make it your own "secret sauce" by adjusting the ingredients and quantities. That's what BBQ is all about.
 
BBQ Ribs Recipe Pit Boys Country Style
Written by Administrator   
Monday, 25 August 2008


Around here we call them "Jacks Ribs" but typically they are known as Country Style Pork Ribs. They are simple to grill and a great recipe to have on hand if you need a quick and easy meal from off the BBQ grill. Although most Ribmen describe this cut more as a "chop" than "rib", the pork industry prefers to call them Ribs. So Ribs they are!

All you need to get started is 4-5lbs. Country Style Pork Ribs, 3 -8oz. bottles of your favorite barbecue sauce, 12oz. beer (or water will do). Get your charcoal grill good and hot and in about an hour you'll be serving up delicious, moist and tender Jacks Barbecue Pork Ribs.
 
Huzzah to 100 Users
Written by Administrator   
Monday, 18 August 2008
Well, I know it's not much, but we've reached 100 users. I just wanted to thank everyone who's submitted content to help the site grow!!

I hope to see even more users and more recipes added before the year is over. Help us continue to grow by sharing this site with friends/family and co-workers. Not only will they be able to add their own recipes, but it will make sharing your recipes with them a ton easier!
Just keep sharing your recipes!

-Matt
Last Updated ( Monday, 18 August 2008 )
 
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