pasta stackup

Difficutly: very easy
Time: 5 Min
Portion: 1 serving
Ingredients:

  • 6 lasagna noodles \"\" \"\"
    1 cup dried tomato halves, coarsley chopped \"\" \"\"
    6 cloves garlic, minced \"\" \"\"
    1 lb chicken sausage links \"\" \"\"
    1 bag (5oz) baby spinach \"\" \"\"
    shaved parmesan

Directions:

1. cook lasagna noodles according to package directions
\"\" \"\"
2. place dried tomatoes and garlic in a bowl, carefully add 1 cup boiling pasta water \"\" \"\"
3. cut sausage in half lengthwise and slice in large pieces. \"\" \"\"
4. in 12 in skillet, cook sausage in olive oil over medium high heat until lightly browned and heated through \"\" \"\"
5. add tomato mixture
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6. cook uncovered for 2 minutes \"\" \"\"
7. stir in spinach, 1/2 tsp salt and 1/2 tsp pepper. cover and remove from heat \"\" \"\"
8. cut cooked lasagna noodles in half \"\" \"\"
9. to serve, layer noodles and sausage mixture onto individual plates, top with parmesan

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