Difficutly: very easy
Time: 5 Min
Portion: 6 servings
2 lb small red potatos ~ quartered
1 (8oz) pkg cream cheese ~ soften
1 (10 3/4 oz) can cream of potato soup
1 envelope dry Ranch Salad Dressing Mix
Place potatoes in slow cooker. Beat together rest of ingredients and stir into potatoes. Cover and cook on low for 8 hours or until potatoes are done.