Difficutly: very easy
Time: 5 Min
Portion: 12 servings
Ingredients:
1 quart whole strawberries
1 cup cherry juice concentrate
1 teaspoon lemon juice
1 packet unflavored gelatin
Directions:
Wash strawberries and remove stems. Mash them with a potato masher. Drain excess juice. Bring cherry concentrate to a rolling boil. Add gelatin and stir for a full minute. Remove from heat, stir in mashed berries, and add lemon juice. Freeze in canning jars.